Hurom H400 vs. H320: Which Cold-Press Juicer Is Right For You?

Hurom has pioneered slow juicing with its innovative slow juicers. The Hurom H400 and H320 are among the most sought-after models from the brand. But which one is better for you, H400 vs. H320?

Both are slow juicers that use an auger to press out the juice, retaining the freshness, taste, and nutrients of the fruits and vegetables. However, there are some differences in their design, operation, and benefits. 

The Hurom H400 is part of Hurom’s Easy Clean Slow Juicer lineup, which is designed to make your life easy by minimizing the cleaning effort. It’s a large juicer that can also be used for batch juicing. With a powerful self-feeding hopper, built-in pulp container, and quick assembly, it’s ideal for busy individuals and families. 

The Hurom H320 is a cold-press juicer with a slow-moving auger and two strainer options to produce ultra-smooth and pulp-free cold-pressed juice. It has a streamlined design with separate external containers for juice and pulp. 

In this article, we’ll compare the two models head-on to help you pick the best one.

Hurom H400 vs. H320: Quick Comparison

What Is the Difference Between the Hurom H320 and H400?

Hurom’s slow juicer models, H400 and H320, have many similarities, but they also have notable differences that may make one of them a better choice for you. 

Let’s see how they compare in various categories:

1. Cleaning & Maintenance

• H400: The H400 is part of Hurom’s Easy Clean lineup, which makes it incredibly easy and quick to clean. It’s essentially scrubless—you only need to rinse the parts. That’s because it has a built-in strainer integrated into the chamber, unlike traditional juicers that feature a dedicated strainer, which requires scrubbing. It only takes one minute to clean. 

• H320: The H320 model features a strainer like traditional juicers, which makes it relatively less easy to clean. Most parts only require rinsing, but you may need to scrub the strainer. Cleaning time for this juicer is 2 minutes, which is still quick compared to most traditional juicers. 

2. Assembly & Usability

• H400: The H400 can be assembled quickly, thanks to its design. The two-part auger is pretty easy to put together, unlike some centrifugal juicers. It takes just 15 seconds to assemble the juicer. 

• H320: The H320 has a standard auger and a juicing screen, which must be assembled whenever you need to juice. This design takes relatively longer to assemble, about 30 seconds. 

3. Pulp & Juice Texture

• H400: While the H400 has a built-in strainer in its auger, it produces pulpier juice. This means the juice made with the H400 has a higher fiber content, which is great for health. Fiber aids in digestion and slows down sugar spikes. 

• H320: The H320, by design, produces ultra-low pulp, smooth juice. As a result, the juice has less fiber. Still, the juice is nutritionally rich, as slow juicing helps retain vitamins, minerals, and antioxidants. 

4. Juice Yield Performance

• H400: As a slow juicer, the H400 has a higher yield than traditional centrifugal juicers. It’s particularly good with anything. 

• H320: The H320 also has a good juice yield performance, thanks to its slow juicing technology. It’s good with ginger and leafy greens, compared to H400. With citrus fruits, its yield is pretty much the same as that of H400. 

5. Dimensions & Weight

• H400: The H400 is a large cold-pressed juicer with a smaller footprint than the H320. The pulp container is built into the back of the juicer, so you don’t need to place it separately on the side. When assembled, its dimensions are 6.6 x 10.3 x 18.5 inches, and it weighs 14.8 lbs. 

• H320: The H320 has a bigger footprint than H400, but it weighs less. It requires separate juice and pulp containers, which must be placed on the sides when operating. Consequently, it also takes up more shelf space. The dimensions, when assembled, are 9.7 x 8.8 x 18.2 inches. It weighs only 13.7 lbs. 

6. Noise Level

• H400: The motor on the H400 operates quietly, averaging 60 dB of noise. That’s slightly quieter than the H320. 

• H320: The H320 is also super quiet, making only 64 dB sound when running. 

7. Sorbet Making

• H400: You can easily make sorbet with frozen fruits with the H400. It doesn’t require any separate attachments for this purpose. 

• H320: The H320 can also make sorbet, without any separate attachment sold separately. You can consult the user manual to see exactly how that function works. 

8. Juicing Mechanism & Long-Term Maintenance

• H400: The H400 is super low maintenance. It has no juicing screen/strainer that may build up pulp over time and yield lower. 

• H320: The H320, while low maintenance compared to traditional juicers, requires some maintenance. It has a mesh strainer that pulp can stick to, so you need to clean it properly with a brush. 

9. Control Buttons Placement

• H400: The H400 features the forward and reverse buttons on the back. 

• H320: The H320 has a more accessible placement of the buttons on the front. 

How to Pick Between Hurom H400 vs. H320?

Hurom H400 and H320 have strong points—they make healthy, nutrient-rich cold-pressed juice. However, the subtle differences can help you choose the one that best suits your juicing needs. 

Do you like your juice super smooth and pulp-free? Hurom H320 is the answer. It has a dedicated juicing screen that retains most pulp from fruits and vegetables, producing ultra-low pulp juice. 

On the other hand, if you prefer some pulp in your juice to increase your fiber intake, go with the H400. 

In terms of ease of cleaning, H400 is a clear winner. Its Easy Clean technology makes it a breeze to clean after each use. All it takes is a quick rinse under the faucet, and you’re good. 

H320 is easy to clean but not as quickly as the H400. Its strainer requires some scrubbing. 

In terms of footprint, both these juicers are large-sized. However, the H400 is slightly taller and bigger. If you want a juicer with less counter or cabinet space, H400 should be your choice. 

Overall, the H400 and H320 are great picks for a slow juicer. It comes down to your preferences regarding juice consistency, ease of cleaning, and footprint. 

Best Cold-Press Juicer for Your Needs!

Hurom’s slow juicers are perfect for avid juicers. You can easily increase your fruit and vegetable intake. There’s something for everyone—whether you like your juice pulpy or smooth. 

Hurom makes it easy to get the nutritional benefits of juicing with its different models. Just pick one according to your lifestyle and juicing preferences. Whether you pick the easy-to-clean H400 or the ultra-low pulp H320, you’ll get reliable performance every time—-and fresh, tasty, and healthy juice. 

Explore Hurom slow juicers and kickstart your journey to good health!

FAQs

Can Hurom H400 make sorbet?

Hurom H400 can make sorbet from frozen fruit. Simply prepare and freeze the fruits you want to use for the sorbet. Place them in the hopper whole or cut, and start the juicer. The juicer will produce a smooth sorbet. 

For best results, use ripe fruits. Consume immediately or refrigerate after making the sorbet. 

Can you put frozen fruit in a Hurom juicer?

You can use frozen fruit in Hurom juicers to make juice or sorbet. You can freeze whole fruits or first dice them before freezing. Once frozen, place the frozen fruits in the hopper. 

Frozen fruits can be used to make sorbet with Hurom juicers. If you want to make juice, consider adding fresh ingredients or liquid like water or milk. 

When was Hurom H400 released?

Hurom first announced its Easy Clean H400 juicer in November 2022. It was made available for sale in March 2023. As an easy-to-clean, family-sized juicer, the H400 is one of Hurom's best-selling models. Its slow juicing technology produces high-quality, nutrient-rich juice. 

Which is better, Hurom H400 or Hurom H320? 

The Hurom H400 and H320 are both excellent slow juicers but cater to different needs. 

The H400 offers convenience with faster assembly, faster juicing, and easy cleanup, making it ideal for batch juicing and busy individuals. However, it produces juice with slightly more pulp. 

The H320, on the other hand, makes low-pulp juice and has a bigger hopper chute opening. It's a good choice for those who prefer smoother juices and like to reduce prep time. 

Ultimately, the best choice depends on your priorities. If you want convenience, the H400 is the answer. But if you like your juice super smooth and low-pulp juice, the H320 is a better option.